Chef Oscar Trejo Brings Latin Flavours to Hamilton Princess & Beach Club
By Kimberly Inlander
Hailing from Mexico City, where he also honed his restaurant experience, Chef Oscar Trejo became accustomed to the beach lifestyle, moving to 5-star resorts in Cancún and Playa del Carmen before moving to Bermuda for his current role as chef de cuisine at the new 1609 Restaurant at Hamilton Princess & Beach Club. He quickly made a name for himself upon arrival, bringing the flavors of Latin America to a wider audience.
Named for the year Sea Venture shipwrecked on Bermuda’s shores and the first colony was born, 1609 Restaurant brings a “sea-going spirit” to the resort, serving fresh local catch and fusing island and Latin flavors. Menu highlights include ceviche, shrimp, tacos, flatbreads and more. Don’t skip the complementary cocktail menu, either — or the sunset views over Hamilton Harbour.
